I am using chocolate sponge cake as base.
Recipe adapted from Alex Goh Baking Book so due to copy right infringement I cannot type out the recipe.
You can use any sponge cake recipe of your choice.
Note: My cake is 6" size and I used frosty whip powder for frosting this cake. For colour, I used Wilton red colouring and charcoal powder for black colour.
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