Monday, June 8, 2015

Garlic Prawns

Some people request this recipe from me.  There is no exact recipe as I cooked this dish on agaration.  I will list down the ingredients I used for reader reference.


Ingredients:
About 14 prawns, remove the shell on the body and deveined.  Keep the head and tail intact.
1 chilli, remove seed and slice it
some unsalted butter
About 7-8 cloves garlic, minced it
Some salt
Some pepper, optional
Some paprika powder, optional

Method:
1. Season prawns with some salt
2. Heat wok and melt butter. Add garlic and chilli. Fry till fragrant.
3. Add prawn in and stir fry till almost cooked.
4. Sprinkle abit of salt, pepper and paprika powder. Give a few toss.
5. Serve with rice



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