Ingredients:
2 pieces bread
2 slices of cheese
1 piece of leg ham
some butter or margarine
Method:
1. Spread some butter or margarine on one side of 2 pieces of bread.
2. Heat pan. Place the breads on pan. The side with butter spread should be facing down on the pan.
3. Place the cheese on the breads. Then place the ham on top of 1 piece of bread.
4. Using a wooden spatula, try to lift the bread and check the bottom of bread is nicely toasted.
5. Once done, take out both pieces of bread and assemble like a sandwich. Sliced into 4 parts and serve.
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